Warm and Filling Basic Potato Soup Base

Lunches at home are, more often then not, reheated leftovers from dinner the night before.  But what happens when there are no leftovers?  PB and J or tuna salad anyone? Not any more!  This is a great budget friendly staple to have during the winter months, Basic Potato Soup Base.

Why not just call it Potato Soup? Because, the possibilities are endless.

1. Wash, peel and dice 5 cups of potatoes.  I used Yukon Gold but Russet or really any kind will do.

2. Place in a pot with 6 cups of stock or water.  Today, I only had 2 cups of stock, so I used that with 4 cups of water.  Really any stock will do, don’t have stock, use all water. Really its very flexible.


3. Boil for 15 minutes or until the potatoes are easily mashed.


4. Using an emersion blender, standard blender, food processor or a freaking fork, puree the soap completely until smooth and silky.  Season with salt and pepper to taste.

5.  Store your quart (and a little more) of soup in the fridge for 4 days or freezer for 6 months, or even just enjoy right then and there.

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Now, this is just the base, yes you can eat it plain, I did and it was super tasty.  You could also add whatever you are in the mood for; cheddar cheese, any cheese, bacon, ham, chicken, turkey, cooked veggies, raw veggies, tortilla chips, fried onions, hot sauce, croutons, more potatoes, sour cream, pesto, tomato sauce, beans, noodles, so on and so forth.

Really you can throw in whatever you have on hand and have an even hardier filling soup.

Imagine doing this with sweet potatoes? YUM! What is your favorite winter soup?


Renovation Update: Kitchen Progress and Closets

Last we left the kitchen, the cabinets were just starting to emerge from the boxes.  Now, only a week and a half later, it is almost complete and fully functional! Check it out:

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The appliances were delivered and installed, the only thing not working yet is the dishwasher, it needs an outlet.  Even the ice maker in the freezer is producing! The subway tile back splash is being put up this week and the walls are being painted this weekend. I cannot wait to make our first meal in this kitchen.

We also installed custom closets for the bedrooms, pantry, bathroom and hallway.

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Did you design your own closet set up? What works best for you?